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LINCET

French cheese company owned by the Lincet family producing regional cheese specialties like Chaource (PDO), Epoisses (PDO), Brillat Savarin and Soumaintrain. Fromagerie Lincet has three production sites located in Vaudes, Brochon and Saligny, at the heart of the Champagne and Burgundy regions.

11, rue de Monceau, CS 60003, 75378
PARIS CEDEX 08
Tel. : 01.40.69.48.00